Mini fruit mince cakes
Enjoy year-round mini fruit mince cakes with just 15 minutes baking time. Perfectly sweet and fruity, these treats are ready to satisfy any craving!
Ingredients
- 1 1/3 cup (200g) self-raising flour
- 1/3 cup (75g) firmly packed light brown sugar
- 1 1/2 cup (440g) bought fruit mince
- 1/2 cup (125ml) olive oil
- 1/3 cup (80ml) milk
- 1 egg
- 250 gram white ready-made icing
- 1/4 cup (40g) pure icing sugar
- cachous, to decorate
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