Ginger Chicken Spaghettini | Canadian Living
Make pasta night that much more exciting with this flavourful dish that boasts irresistible Asian flavours.
Ingredients
- 2 tablespoons sodium-reduced soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon oyster sauce
- 225 g spaghettini
- 7 teaspoons canola oil , divided
- 450 g boneless skinless chicken thighs , thinly sliced
- 1/4 teaspoon each salt and pepper
- 1 227 g shiitake mushrooms , stemmed and halved
- 2 teaspoons sesame oil
- 2 cups spiral-cut peeled sweet potatoes
- 4 cloves garlic , minced
- 2 tablespoons minced ginger
- 3 green onions , thinly sliced (white and green parts separated)
- 2 teaspoons toasted sesame seeds
- Fibre 5 g
- Sodium 687 mg
- Sugars 5 g
- Protein 33 g
- Calories 507
- Total fat 16 g
- Potassium 530 mg
- Cholesterol 90 mg
- Saturated fat 2 g
- Total carbohydrate 58 g
- Iron 28
- Folate 72
- Calcium 4
- Vitamin A 58
- Vitamin C 7
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