Balsamic Roasted Radicchio with pears Recipe
Radicchio isn’t green, but here it’s used like other greens. Somewhat bitter when raw, it’s tamed when roasted and pairs nicely with balsamic vinegar and pears. The radicchio in this recipe...
Keywords
- Beef
- Healthy
- Salad
- Vegetarian
Ingredients
- 3 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
- 2 tsp. chopped thyme
- 2 tsp. coarse-grain Dijon
- ½ tsp. red pepper flakes
- Salt to taste
- 2 small heads radicchio, trimmed and quartered
- 2 Bosc pears, cored and cut into 6 wedges
- ½ cup crumbled blue cheese
- ½ cup walnuts, toasted and chopped
- Coarse sea salt
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