Roast Tenderstem® Broccoli and Lemon Pasta Recipe | olivemagazine

Roast Tenderstem® Broccoli and Lemon Pasta Recipe | olivemagazine

www.olivemagazine.com

This recipe for roast Tenderstem® broccoli and lemon pasta is quick and easy to make, a great veggie option for midweek. Quick and easy pasta recipe

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Ingredients

  • 300g Tenderstem® broccoli cut into bite-sized pieces
  • olive oil
  • sea salt flakes
  • 1 clove garlic skin on
  • 1/2 lemon zested
  • 200g tortiglioni or other short pasta
  • (or veggie alternative) 25g parmesan plus extra to serve

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