Slow cooker rice pudding recipe | Good Food
Enjoy a nostalgic pudding, or a gluten-free alternative to porridge for breakfast. Add natural sweetness with fruit or almonds and a dusting of cinnamon
Ingredients
- 1 tsp butter
- 1l semi-skimmed milk
- 200g wholegrain rice
- nutmeg or cinnamon
- 1 tbsp honey a handful toasted, flaked almonds and fruit, to serve
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