Chiles Rellenos with Tomato Salsa and Guacamole | Veggies Recipes | Weber IN
Check out this delicious recipe for Chiles Rellenos from Weber—the world's number one authority in grilling.
Keywords
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Ingredients
- medium tomatoes, halved and cored
- small white onion, cut crosswise into 12-millimeter slices
- Extra-virgin olive oil
- finely chopped fresh coriander leaves
- fresh lime juice
- minced serrano or jalapeño chile pepper
- kosher salt
- large ripe Hass avocados
- 30 grams finely chopped red onion
- large poblano chile peppers
- 100 grams shredded Monterey Jack cheese
- 100 grams grated cheddar cheese
- 55 grams crumbled fresh goat cheese
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