Gado Gado - ProVeg Nigeria

Ingredients

• 250 g brown rice
• 250 g green beans (capped and cut)
• 1 small cauliflower (cut into florets)
• cabbage (cut into strips)
• 125 g bean sprouts
• (Optional) cassava crackers and peanuts
• 2 tbsp oil
• 2 shallots (shredded)
• 1 clove(s) garlic (finely diced)
• 2 tbsp ginger (finely diced)
• 150 g peanut butter (chunky)
• 1 can(s) coconut milk (400ml)
• 4 tbsp sweet soy sauce ((ketjap manis))
• 2 tsp cumin
• 2 tsp chilli sauce ((sambal))