Gulab Jamun Recipe (Rose and Honey Milk Dumplings)
Learn how to make gulab jamun at home — soft milk dumplings soaked in honey rose syrup. Worth every step.
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Cooking tools:
- Wok
- Skillet
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Slotted spoon
- Spoon
- Plate
- Paper towel
Ingredients
- 2 pounds suger
- 2 quarts plus 1 pint water
- 2 tablespoons rose water
- 2 tablespoons honey
- 3 cups dry milk powder
- 1 cup all-purpose flour
- 3 tablespoons baking powder
- 2 1/2 cups heavy cream
- 3 pints neutral oil for deep frying
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