Sushi with seared beef, mango, and apple sauce - Taste Europe!
Cook the rice according to the package instructions. Set aside to cool. Slice the cucumber, peel the avocado and mango. Cut the beef into thin slices. Prepare the sauce: in a bowl, mix the apple jam,...
Ingredients
- 200 g beef tenderloin
- 200 g sushi rice
- 50 g apple jam
- 50 ml unagi sauce
- 15 g Dijon mustard
- 1 tbsp mayonnaise
- 100 ml sushi vinegar
- Nori sheets for sushi
- Avocado
- Cucumber
- Mango
- Pickled ginger
- Wasabi
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