egg-rolls - Recipes
Egg rolls filled with pork, cabbage, and scallions, fried to perfection. Easy recipe with detailed steps for beginners. Perfect comfort food!
Ingredients
- 1 roast or pan-cooked pork chop, julienned
- shredded cabbage + carrots (or "cole slaw mix" from the store)
- scallions or red onion or normal onion, fine dice
- 1 tsp salt
- 1 tsp sugar
- 1 tbsp seasame oil
- 1/2 tsp five spice powder
- 1/2 tsp white pepper powder
- 1 egg (for sealing wraps) beaten
- package of wonton or egg roll wraps
- oil for frying (canola or peanut), about 1/2 cup
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