Olallieberry Pie & The Barefoot Contessa's Perfect Pie Crust Recipe - (4/5)

Olallieberry Pie & The Barefoot Contessa's Perfect Pie Crust Recipe - (4/5)

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There are really two recipes here. First, Ina Garten shares how to make perfect pie crust with a combination of unsalted butter and shortening (I buy organic shortening...

Keywords

  • Olallieberry Pie & The Barefoot Contessa's Perfect Pie Crust
  • recipe
  • pie crust
  • pie
  • berry
  • Fruits
  • Vegetables and Other Produce
  • Courses
  • Main Ingredients
  • fruit
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Ingredients

  • CRUST:
  • 12 tablespoons very cold unsalted butter
  • 3 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1 tablespoon sugar
  • 1/3 cup very cold vegetable shortening
  • 6 to 8 tablespoons ice water, about 1/2 cup
  • BERRIES:
  • 8 cups of olallieberries, or any kind of fresh berries in your area
  • 1 cup sugar, less, if the berries aren't tart
  • 2 tablespoons Clearjel (from King Arthur flour), or 2 tablespoons flour or cornstarch (whichever thickener you prefer)
  • 1 tablespoon fresh lemon juice
  • 1 pinch kosher salt
  • 1 egg and splash water (optional)

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