Crispy Whole Duck - Jurgielewicz Duck

Crispy Whole Duck - Jurgielewicz Duck

tastyduck.com

Day 1: Take thawed duck out of packaging. Rinse and dry duck completely. Place on a cookie sheet uncovered lined with a couple layers of paper towels. Put in fridge overnight. Day 2: Run a gloved...

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Ingredients

  • 6-7 lb thawed all natural duck
  • 1 tsp table salt
  • 1 tsp baking powder
  • 4 tbsp soy sauce (low sodium)
  • 2 tbsp Mirin
  • 1 tbsp pure sesame oil
  • 1 tbsp peanut oil
  • 1/3 cup honey
  • 1 heaping tbsp garlic paste
  • 1 tbsp ginger paste
  • 2 tsp Annatto powder
  • 1/2 tsp 5 spice powder
  • 2.5-3" piece ginger peeled & sliced
  • 1 tsp 5 spice powder

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