Duchesse Potatoes and asparagus - Lutosa
Duchesse Potatoes and asparagus - Lutosa
Ingredients
- 600g of Lutosa Duchesses potatoes
- 1.5 kg of white asparagus
- 1 orange
- 3 eggs yolk
- 300g of butter
- 3 spoon of orange juice
- salt
- pepper
- herbs
- crushed peanuts
- orange zest
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