Lavender raspberries cake with white chocolate

Name: Lavender raspberries cake with white chocolate
Ingredients: 180g unsalted butter (room temperature); 180g Demerara brown sugar; 1/2 teaspoon Dried lavender flowers + extra for decoration; 3 eggs; 1 teaspoon vanilla extract; 180g white flour (sifted); 400g white chocolate; 300g 300 g fresh raspberries (200 g for the cake and 100 g for the decoration of the cake)

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Enjoy! Lavender raspberries cake with white chocolateDelicioasa2022-10-27T23:23:31+03:00 This Lavender Raspberries Cake with white chocolate is such a marvel!

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Ingredients

180g unsalted butter (room temperature)
180g Demerara brown sugar
1/2 teaspoon Dried lavender flowers + extra for decoration
3 eggs
1 teaspoon vanilla extract
180g white flour (sifted)
400g white chocolate
300g 300 g fresh raspberries (200 g for the cake and 100 g for the decoration of the cake)