Tandoori Pork Recipe - Traeger Grills
Inspired by Indian flavors, these Tandoori pork ribs are smoked traditionally using the classic 3-2-1 ribs method.
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Cooking tools:
- Grill
- Instant-read thermometer
- Chef's knife
- Measuring spoon
- Measuring cup
- Mixing bowl
- Aluminum foil
Ingredients
- 1 Tablespoon ground coriander
- 1 Tablespoon paprika
- 2 Teaspoons ground ginger
- 2 Teaspoons ground turmeric
- 1 Teaspoon garlic powder
- 1 Teaspoon freshly ground black pepper
- 1 Teaspoon ground cumin
- 1/2 Teaspoon ground cinnamon
- 1/2 Teaspoon ground cloves
- 2 Rack baby back pork ribs
- 1 Teaspoon kosher salt
- 1/2 Cup apple juice, divided
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