Braised Chicken Merlot | Just A Pinch Recipes
I've been really into braising lately. Chicken merlot is my favorite way to braise chicken, probably because I flippin' love merlot! Also it is easy. I especial
Ingredients
- 2 - quarters of a chicken (i used two leg and thigh quarters)
- 3 tablespoon(s) extra virgin olive oil
- 1 1/2 cup(s) pearl onions, peeled
- 4 clove(s) garlic, lightly crushed
- 2 cup(s) baby carrots, rinsed
- 4-5 sprig(s) thyme, fresh
- 2 cup(s) merlot
- 2 cup(s) chicken stock
- 1 - bay leaf
- - salt and pepper to taste
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