Curry-Zitronengras-Suppe mit Garnelen - Cookidoo® – the official Thermomix® recipe platform
Curry and Lemon Garlic Shrimp Soup with tender shrimp, fragrant herbs, and creamy coconut milk. Perfect for a flavorful winter meal. Try it now!
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Ingredients
- 6 Stängel Zitronengras
- 8 Garnelen, roh, mit Kopf und Schale
- ¾ - 1 TL Salz
- ¼ TL Pfeffer
- 2 Schalotten
- 1 Knoblauchzehe
- 20 g Ingwer, frisch
- 30 g Koriander
- 80 g Butter
- 20 g Tomatenmark
- 3 Kaffir-Limettenblätter, frisch
- 20 g gelbe Currypaste
- 100 g Weißwein, trocken
- 200 g Wasser
- 600 g Kokosmilch
- 1 geh. TL Gewürzpaste für Hühnerbrühe, selbst gemacht
- 20 g Speisestärke
- 20 g Sojasauce
- 1 TL Zucker
- 150 g Mango, reif
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