The BEST Sourdough Focaccia Recipe | Samsung Food App
This sourdough focaccia is deliciously crispy and squishy and is SO EASY to mix together! It only requires a few minutes of hands on time and the rest is left to the magic of sourdough and time. A...
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Cooking tools:
- Mixing bowl
- Spoon
- Whisk
- Bench scraper
- Kitchen towel
- Plastic wrap
- Baking sheet
- Parchment paper
- Oven
- Pastry brush
- Inverted baking tray
- Kitchen scale
- Oven mitt
- Rosemary cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Kitchen timer
- Wet hand
Ingredients
- 100g sourdough starter (active)
- 390ml slightly warm water
- 15 -20ml (1 tablespoon) extra virgin olive oil
- 10g (2 teaspoons) fine sea salt
- 500g white bread flour (12% protein content or higher)
- 45-60ml (3-4 tablespoons) Extra virgin olive oil
- flaky sea salt (generous sprinkle)
- Rosemary sprigs (or toppings of choice)
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