Mexican Lasagna 13 | Just A Pinch Recipes
Break up meat in skillet over medium heat. Add onions, saute til onions re soft and meat is cooked. drain fat, add the salt, chili powder, pepper, tomato sauce, red kidney...
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Ingredients
- - 6 green chilies, 6 inches long
- - 3 flour tortillas, 8 inch size
- - 1 lb. lean ground beef
- - 1/2 cup chopped onions
- - 1 tsp. each: salt, chili powder
- - 1/8 tsp. pepper
- - 1 1/2 cups tomto sauce
- - 1 1/2 cups canned kidney beans, drained
- - 3/4 cup each: shredded cheddar cheese, jack cheese
- - 2 cups cottage cheese
- - 1 cup sour cream
- - 1/4 cup each: shredded cheddar cheese, jack cheese
- - 1/4 cup sliced black olives
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