Vegetarian Chili
| 11 | 55 | 290 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 20 min | 35 min | 4 | | 1 tbsp | Olive Oil, Extra Virgin | | 1 cup | White
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Ingredients
- 1 tbsp Olive Oil, Extra Virgin
- 1 cup White onion
- 2 clove(s) Garlic
- 1 tsp Cumin
- 1/4 tsp Salt
- 1 can (19oz) Black beans, canned
- 3 cups Sweet potato
- 1 cup Crushed tomatoes canned
- 1 cup Vegetable stock/broth, low sodium
- 1/4 cup shredded Monterey jack cheese
- 1/4 cup Greek yogurt, plain, fat-free
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