Chicken Tacos | Just A Pinch Recipes

Chicken Tacos | Just A Pinch Recipes

www.justapinch.com

Wrap tortillas in aluminum foil and set in a 325 degree oven to warm. Meanwhile, in a nonstick skillet, heat olive oil. Add chicken and spices. Sautee until warmed through...

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Ingredients

  • 2 cup(s) or so of shredded chicken. (i pull apart a rotisserie chicken or make my own)
  • 1 tablespoon(s) olive oil
  • dash(es) salt & pepper
  • dash(es) chili powder
  • dash(es) dashes adobo powder
  • dash(es) garlic powder
  • dash(es) cumin
  • dash(es) tumeric
  • 8 soft flour tortilla (taco size)
  • ## TOPPING IDEAS!
  • shredded cheese
  • shredded lettuce
  • diced tomato
  • chopped onion
  • sliced green onion
  • sliced black olives
  • chopped fresh cilantro
  • sour cream
  • salsa
  • taco sauce
  • guacamole

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