Arbi Tuk - Meghna Food Magic

Arbi Tuk - Meghna Food Magic

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Arbi Tuk is a Sindhi dish made from boiled and fried colocasia (arbi) slices, seasoned with spices and herbs. Arbi Tuk is known for its crunchy texture and

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Ingredients

  • Taro (Arbi pressure cooked up to 2 whistles): 300 gm
  • Oil (to brush on arbi)
  • Salt
  • Turmeric Powder : 1/2 Tsp
  • Amchur Powder: 1 Tsp
  • Coriander Powder : 1 Tsp
  • Red Chilli Powder (as per taste)
  • Coriander (for garnish)

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