Crispy Almond Crusted Baked Ling Cod – Simmer + Sauce

Crispy Almond Crusted Baked Ling Cod – Simmer + Sauce

simmerandsauce.com

Crispy almond crusted baked ling cod, a delicious and savory appetizer or main course from a NYC chef turned food blogger.

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Ingredients

  • Four (6-ounce) pieces of boneless, skinless Ling cod fish
  • 1 tablespoon Extra Virgin olive oil
  • 1/2 cup whole salted almonds
  • 1/2 cup plain panko bread crumbs
  • 3 scallions, minced
  • 2 teaspoons lemon zest
  • 1/2 teaspoon Kosher salt, plus more for seasoning fish
  • 1 1/2 tablespoons Dijon mustard

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