Ingredients
- 1 Frühlingszwiebel
- 30 g Schalotten
- 1 Apfel
- 40 g natives Olivenöl
- 5 Stängel Thymian
- 2 ½ TL Salz
- 280 g Wasser
- 1 TL Zucker
- ½ Würfel Hefe
- 500 g Weizenmehl Type 550
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