Chili Recipe | Recipes

Ingredients

• 1.5 pound(s) ground beef
• 1 large chopped onion (yellow or white)
• 4 minced garlic cloves
• 2 tablespoon(s) chili powder
• .5 teaspoon(s) salt
• 2 teaspoon(s) ground cumin
• 1 teaspoon(s) dried oregano
• 1/4 teaspoon(s) cayenne
• 31 ounce(s) kidney beans (2 cans)
• 28 ounce(s) diced tomatoes (1 can)
• 6 ounce(s) tomato paste (1 can)
• 1/2 teaspoon(s) tabasco/hot sauce
• 4 ounce(s) chopped jalapenos (1 can)
• 1 teaspoon(s) sugar / sugar substitute
• 1 cup(s) dark beer (or beef stock)
• 1 cup(s) shredded cheese (cheddar or Mexican mix)
• 1/2 cup(s) sour cream