Creamy Chicken Pasta with Sun-dried Tomatoes Recipe - My Homemade Recipe

Ingredients

• 16 ounces boneless, skinless chicken, cut into 1-inch pieces
• 12 ounces penne pasta, uncooked
• 2 tablespoons olive oil
• 2 tablespoons unsalted butter
• 4 cloves garlic, minced
• 3 tablespoons all-purpose flour
• 2 cups chicken broth
• 1 cup heavy cream
• 1 cup grated parmesan cheese
• 1 teaspoon kosher salt
• ½ teaspoon ground black pepper
• ½ teaspoon paprika
• 1 teaspoon dried Italian seasoning
• ½ cup sun-dried tomatoes, drained and chopped
• 1 cup baby spinach (optional)
• Fresh basil for garnish (optional)