Baked Parmesan and Crab Dip Recipe | SlimFast
This creamy, baked crab dip combines luscious, lump crab meat with cream cheese, lemon, and lots of special seasonings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at slimfast.com.
Ingredients
- 6 oz lump crab meat
- 4 oz cream cheese, softened
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 2 tbsp green onion, minced
- 2 large garlic cloves, grated or minced
- 1 tsp Worcestershire sauce
- 1 tbsp lemon juice
- 3/4 cup Parmesan cheese, shaved
- 1/8 tsp salt
- 1/8 tsp fresh black pepper, cracked
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