Lemon Peach Parfaits Recipe

Ingredients

• 2 (10 ounce) packages frozen sliced peaches, thawed
• 2 tablespoons brown sugar
• 0.25 cup white sugar
• 2 tablespoons all-purpose flour
• 2 teaspoons grated lemon zest
• 0.25 teaspoon salt
• 0.33333334326744 cup lemon juice
• 1 cup boiling water
• 2 egg yolks
• 2 tablespoons butter
• 1 (10.75 ounce) loaf prepared pound cake, cubed
• 1 cup sweetened whipped cream