Thai Butternut Squash Soup Recipe

Thai Butternut Squash Soup Recipe

www.prudentproduce.net

Thai Butternut Squash Soup is the combination of delicious, seasonal butternut squash, along with the amazing flavors of fresh ginger, Thai curry paste and coconut milk.

View full recipe on www.prudentproduce.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prudentproduce.net.

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Cooking tools:

  • Dutch oven
  • Stove
  • Immersion blender
  • Blender
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Wooden spoon

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 1 cup yellow onion,
  • 1 garlic clove
  • 1 tablespoon fresh ginger,
  • 1 1/2 tablespoons red Thai curry paste
  • 1-14 ounces unsweetened coconut milk
  • 1 cup vegetable stock
  • 3 pounds butternut squash
  • 1/2 teaspoon salt
  • ¼ teaspoon pepper

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