Caribbean Fish Curry Recipe |Cool Runnings Foods

Ingredients

• 4 large white fish fillets (skinless)
• 2 cloves of garlic (crushed)
• 1 can of Cool Runnings coconut milk (400ml)
• 1 bunch of spring onions (sliced)
• 1 red pepper (chopped)
• 1 scotch bonnet chili (finely chopped)
• 1 small chunk of ginger (finely grated)
• 2 tbsp of Cool Runnings Jamaican style curry powder
• 1 tbsp of groundnut oil
• 1/2 a lemon
• 1 tsp of Cool Runnings thyme leaves
• Cooked rice to serve
• Salt and pepper to taste