Huevos Rancheros - Eggs.ca

Huevos Rancheros - Eggs.ca

eggs.ca

Huevos rancheros, or “ranchers’ eggs”, is a classic Mexican breakfast. Cook up a batch today!

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Ingredients

  • 4 large corn tortillas
  • 2 tsp (10 mL) vegetable oil
  • 8 eggs
  • 1 ¼ cups (315 mL) salsa
  • 1 cup (250 mL) refried pinto beans, warmed
  • ½ cup (125 mL) low fat sour cream
  • ⅓ cup (75 mL) shredded Monterey Jack cheese
  • 1 tbsp (15 mL) chopped fresh cilantro
  • 1 small avocado, diced (optional)

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