Crispy Chicharrón de Cerdo: My Family's Favorite Snack…
Discover my crispy chicharron recipes! This simple method makes savory, crunchy pork cracklings perfect for any party or snack. Get the tips inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 2 lbs pork belly, skin-on, cut into 2-inch pieces
- 1 tablespoon kosher salt
- 1 teaspoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 4 cups vegetable oil, for frying
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