Butter Lettuce and Apple Salad with Seared Scallops - Delicious Living
The secrets to this salad are a very crisp apple and a very hot pan for searing the scallops.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Ingredients
- 1 small crisp Granny Smith apple
- 1 teaspoon fresh lemon juice
- 1 small head butter lettuce
- 2 tablespoons thinly sliced shallots
- 1 teaspoon ghee (clarified butter) or olive oil
- 4 sea scallops
- 1 1/2 tablespoons toasted cashews
- 2 teaspoons snipped chives
- Dressing
- 2 tablespoons fresh lemon juice
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon honey
- 1/4 teaspoon sea salt
- 1/8 teaspoon freshly ground pepper
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground cardamom
- Pinch of allspice
More Like This
Butter Seared Scallops with Apple Pan Sauce - Inspired Cuisine
inspiredcuisine.ca
Seared Scallops with Crunchy Apple Salad & Nutty Sauce Recipe
stevegranthealth.com
Seared Scallops with Citrus Butter
cooklist.com
Seared Scallops With Citrus Butter - LGS Specialties
lgssales.com
Seared scallops with apple compote | easyFood
easyfood.ie
Apple Salad in Butter Lettuce Leaves
njhmvc-stage.reasononeinc.com
Seared Scallops with Lemon Butter Sauce – Chef Jamie Tully
jamietully.com
Buttered Scallop: A Gourmet Seafood Delight | Intrecipes
intrecipes.com