Classic Vanilla Bundt Cake + Video Tutorial | Sugar Geek Show

Ingredients

• 16 ounces All Purpose Flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 10 ounces unsalted butter (softened)
• 14 ounces granulated sugar
• 3 large eggs (room temperature)
• 8 ounces buttermilk (room temperature )
• 3 ounces vegetable oil
• 2 teaspoons vanilla extract
• 4 ounces granulated sugar
• 4 ounces water
• 1 teaspoon vanilla extract
• 8 ounces powdered sugar (sifted)
• 3 Tablespoons buttermilk
• 1/4 teaspoon orange or lemon extract
• 2-3 drops white food coloring (optional)