chanukah - shortbread
Preparation time: 20 minutes Cooking time: 20 minutes Serves: 24 1 Preheat oven to 170°C. Combine the butter and icing sugar in the bowl of a food
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at fast-ed.com.au.
Cooking tools:
- Food processor
- Sifter
- Kitchen scale
- Rolling pin
- Cookie cutter
- Chef's knife
- Cutting board
- Measuring spoon
- Parchment paper
- Baking sheet
- Cooling rack
- Plastic wrap
- Refrigerator
- Oven
Ingredients
- 200g cold unsalted butter, diced
- 150g pure icing sugar, sifted
- 1 egg
- 1½ tsp vanilla paste
- 450g plain flour
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
chanukah - sunken chocolate cake
fast-ed.com.au
chanukah - poppyseed slice
fast-ed.com.au
Holiday Shortbread Cookies
thefancypantskitchen.com
Shortbread Cookies
recipe.exchange
Chanukah Shortbread Cookies
thefancypantskitchen.com
Shortbread cookies Recipe | Food Network UK
foodnetwork.co.uk
Shortbread Cookies
overthetopcakesupplies.com
Whipped Shortbread
dinnerwithjulie.com