Southern Poutine Recipe | Tupelo Honey
Experience Southern-style poutine with crispy potatoes, savory sausage gravy, and melty cheddar hoop cheese—optional sunny-side up egg for a hearty meal.
Ingredients
- 18 new potatoes
- 2 tablespoons olive oil
- 1 cup diced onion
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2.5 cups Double Sausage Gravy (recipe below)
- 1/2 cup cooked, crumbled bacon
- 1.5 cups shredded cheddar hoop cheese (6 oz.)
- 3 tablespoons minced fresh chives
- 3 tablespoons minced fresh parsley
- 3 eggs (optional), for cooking sunny-side up
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