Tiger Bread Recipe That Really Cracks!! (Dutch Bread) Busby's Bakery
A Fantastic Tiger Bread Recipe That Cracks Every Time! The Crunchy Topping Is Made From Sesame Oil And Rice Flour.
Ingredients
- For the dough: 600g White bread flour
- 410g Water
- 13g Fresh yeast (6g active dried)
- 10g Salt
- For the tiger paste: 90g Rice flour
- 15g Caster sugar
- 4g Table salt
- 5g Sesame oil
- 3g Fresh yeast (2g dried yeast)
- 1 cup Warm water 32C (90F)
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