AF Chili Chunka Silken Tofu – Sibeiho

Ingredients

• 1 block of silken tofu, carefully drained and placed on microwaveable plate
• 2 tsp vegetable oil
• 2 scallions or leeks, cleaned and trimmed, halved and cut into thin slices
• 3 garlic cloves, minced
• 2 Tbsp vegan oyster sauce or mushroom sauce
• 1 Tbsp soy sauce
• 1 Tbsp AF Chili Chunka Sambal
• 2 tsp sesame oil
• 1 tsp white pepper