Custard Seviyan Recipe

Name: Custard Seviyan Recipe
Ingredients: 1: ghee 1 & 1/2 tsp (clarified butter); 2: Seviyan 1 cup (Vermicelli); 3: milk 8 cups; 4: sugar 1/2 cup; 5: vanilla custard 2 & 1/2 tbsp (mixed with) milk 1/2 cup; 1: Chia Seeds (tukh malanga) 3 tbsp heaped (soaked in water to 20 minutes)(Basil Seeds or sabja seeds); 2: anar (pomegranate) as much as required; 3: mix fruit cocktail 2 cans (415g); 4: banana 2 large; 5: almonds and pistachios 30 each (sliced); 6: glazed cherries 10; 7: tutti frutti 3 tbsp

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Ingredients

1: ghee 1 & 1/2 tsp (clarified butter)
2: Seviyan 1 cup (Vermicelli)
3: milk 8 cups
4: sugar 1/2 cup
5: vanilla custard 2 & 1/2 tbsp (mixed with) milk 1/2 cup
1: Chia Seeds (tukh malanga) 3 tbsp heaped (soaked in water to 20 minutes)(Basil Seeds or sabja seeds)
2: anar (pomegranate) as much as required
3: mix fruit cocktail 2 cans (415g)
4: banana 2 large
5: almonds and pistachios 30 each (sliced)
6: glazed cherries 10
7: tutti frutti 3 tbsp