White Bean Tuna Salad | Greater Chicago Food Depository
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Ingredients
- 2 large Cucumbers Play ingredient preparation video
- 1 Lemon
- 2 Green Onions
- 1 (6 ounces) can low-sodium Tuna, packed in water
- 1 (15 1/2 ounces) can White Beans
- 1 tablespoon Canola OIl
- 1 tablespoon Dijon or country Mustard
- 1/2 teaspoon Salt
- 1/4 teaspoon ground Black Pepper
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