Chocolate and Cherry Upside Down Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certifi
This fast and easy variation on a classic Black Forest Cake includes cherry pie filling, unsweetened cocoa powder, flour, sugar, vinegar, & vanilla extract.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 (21 oz.) can cherry pie filling
- 2¼ cups all-purpose flour
- 1½ cups white sugar
- ¾ cup unsweetened cocoa powder
- 1½ teaspoons baking soda
- ¾ teaspoon salt
- 1½ cups water
- ½ cup vegetable oil
- ¼ cup distilled white vinegar
- ½ teaspoon vanilla extract
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