Vegan Coconut Ice Cream
Developing a recipe for ice cream without milk, cream, or eggs seemed like a tall order, but we were determined to make a thick, creamy vegan frozen treat with the dense texture of the premium ice...
Keywords
- Desserts or Baked Goods
- Vegan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Ice cream maker
- Blender
- Instant-read thermometer
- Saucepan
- Whisk
- Spatula
- Mixing bowl
- Measuring cup
- Plastic wrap
- Airtight container
- Can opener
- Stove
- Refrigerator
- Freezer
Ingredients
- 2 (14-ounce) cans coconut milk
- 2 tablespoons cornstarch
- ½ cup (3½ ounces/99 grams) organic sugar
- ¼ cup light corn syrup
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
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