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Video

Video

www.parsicuisine.com

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Ingredients

  • 2 cups water
  • 1 cup Yellow Split Peas washed and soaked for 30 minutes in water
  • 1 tsp. Salt
  • 3 cups Water
  • 1 tsp. Butter for glaze
  • 1 small onion finely chopped
  • 2 tbsp. oil
  • 2 tsp. Ginger/Garlic/Chili Paste

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