Lemon Curd Cake Recipe - CeeJay Home
Discover the recipe for a moist lemon cake layered with tart lemon curd and light meringue—perfect for impressing guests! Easy to make, this delectable dessert is sure to be a hit.
Ingredients
- 4 large eggs
- 2/3 cup granulated sugar
- 1/2 cup freshly squeezed lemon juice (about 2 lemons)
- 1/2 cup unsalted butter, cut into pieces
- 2 tablespoons lemon zest
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