Zesty Sweet Potato & Chicken Soup | Soup and more | Seasons Olive Oil & Vinegar Recipes blog

Ingredients

• 4 tablespoons Hojiblanca Extra Virgin Olive Oil
• 1/2 cup yellow onion, peeled and diced
• 1/2 cup red bell pepper, diced
• 1/2 cup green bell pepper, diced
• 3 garlic cloves, peeled and diced
• 2 medium sweet potatoes, peeled and diced
• 1 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1 teaspoon Chipotle Salt
• 2 tablespoons Habanero Honey Balsamic Vinegar
• 1 14.5oz can fire-roasted tomatoes
• 4 cups chicken broth
• 2 cups rotisserie chicken, pulled or diced
• 2 tablespoons fresh scallions, chopped
• 2 tablespoons fresh cilantro, chopped
• Cornbread for dipping and sopping