Slow Cooker Beef Stew Recipe | Recipe Cart
Tender beef stew in your slow cooker for 6-8 hours. Perfect for busy weeknights, serves 8. Try it today!
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Ingredients
- 1 (3-4) pound chuck roast (cut into bite sized cubes)
- 2 teaspoons Stone House Seasoning
- 2 pounds baby potatoes (cut into chunks)
- 3 carrots (sliced into 1-inch slices)
- 1 (28-ounce) can crushed tomatoes
- 3 cups beef stock
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