Holiday Potato Bake - Master recipes

Holiday Potato Bake - Master recipes

master-recipes.com

Preheat oven to 350°. Place potatoes, carrots, celery and onion in a Dutch oven; add water to cover. Cook, covered, until vegetables are almost tender, 8-10 minutes. Drain. Return to Dutch oven;...

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Ingredients

  • 3 pounds potatoes, peeled and cut into 1/2-inch cubes -
  • 3 medium carrots, shredded -
  • 3 celery ribs, trimmed and diced -
  • 1 medium onion, diced -
  • 2 cups shredded sharp cheddar cheese, divided -
  • 1/2 cup butter, cubed -
  • 4 ounces cream cheese, softened -
  • 1/4 cup plus 1 tablespoon minced fresh parsley, divided -
  • 1/2 teaspoon salt -
  • 1/2 teaspoon pepper -
  • 1/4 cup chopped ripe olives -

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