Sizzling Stir-Fry | Easy Vegetable Stir-Fry Recipe | Arla UK
Cook up a storm with this easy-peasy vegetable stir fry recipe. Get the little ones to help choose ingredients and get everything ready to start sizzling
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Cooking tools:
- Wok
- Grater
- Chef's knife
- Cutting board
- Saucepan
- Colander
- Kitchen scale
- Measuring spoon
- Spatula
- Mixing bowl
- Stove
Ingredients
- 300 g Diced chicken Breast
- 1 tbsp vegetable oil
- 150 g Dried medium egg noodles
- 2 tsp garlic paste
- 2 tsp ginger paste
- 2 tsp soy sauce
- Large carrots, grated
- 1 red pepper, de-seeded and sliced
- 100 g snow peas, sliced lengthways
- 2 spring onions, finely sliced
- 3 tbsp sweet chilli sauce or Oyster sauce
- 1 handful sesame seeds (Optional)
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