Tuna Pasta Salad | Community Recipes | Nigella's Recipes | Nigella Lawson
Tuna Pasta Salad perfect for summer barbecues! Easy to prepare with cool, cooked pasta, canned tuna, cucumbers, and a zesty dressing. Perfect picnic fare.
Keywords
- Comfort
- Fun
- Sociable
Ingredients
- 200 grams pasta (penne or fusilli - if eaten on its own double ingredient amounts)
- 1 can tuna (in olive oil)
- ⅓ cucumber
- ½ tin chopped tomatoes
- salt (to taste)
- black pepper (to taste)
- 4 tablespoons olive oil
- 6 tablespoons mayonnaise
- ½ lemon
- fresh flatleaf parsley (fresh, chopped - use several leaves to garnish)
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