Korean Tomato Eggs: A Healthy and Tasty Delight - PotsandPans India
Discover the savory delight of Korean Tomato Eggs with this easy-to-follow recipe.
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Cooking tools:
- Cookie cutter
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Nonstick skillet
- Stove
- Measuring spoon
- Plate
Ingredients
- Tomato egg Recipe
- Tomatoes ๐ - 2
- Eggs ๐ฅ - 2
- Cornstarch ๐พ- 2 tbsp
- Spring onions ๐ง - 1/4 cup (finely chopped)
- Salt and white pepper to taste
- Oil - 1 tbsp + additional for cooking
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